HomeХобби и стильRelated VideosMore From: The Stay At Home Chef

How to Make Luscious Lemon Cake

683 ratings | 9118 views
This Lemon Cake Recipe is so luscious and fluffy. It’s the perfect lemon cake full of lemon flavor. __________­⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________ PRINTABLE RECIPE: 🖨️ https://thestayathomechef.com/lemon-cake 🖨️ ❓Do I have to use buttermilk in this recipe? ❓ The buttermilk in this recipe interacts with the baking powder to create a fluffier cake. If you do not have buttermilk, you can easily make a buttermilk substitute. Check out substitues here: https://thestayathomechef.com/buttermilk-substitute/ 🍴🍴🍴🍴🍴🍴🍴🍴🍴 INGREDIENTS CAKE: 1 cup salted butter softened 1½ cups sugar 2 teaspoons vanilla extract 3½ cups flour 4 teaspoons of baking powder ½ teaspoon salt 3 large eggs 1 1/4 cups buttermilk 1/4 cup lemon juice 1/2 teaspoon lemon extract optional 1 tablespoon lemon zest LEMON FROSTING: 1½ cups softened butter 8 ounces cream cheese softened 2 tablespoons lemon juice 2 teaspoons vanilla extract 1/2 teaspoon lemon extract 6 cups powdered sugar INSTRUCTIONS 1. Grease three 9-inch pans. Line the bottom with parchment paper. Preheat an oven to 350 degrees F. 2. In a large mixing bowl, use a hand mixer to cream the butter and sugar together. Beat in vanilla extract. 3. Use a fork to combine the eggs, buttermilk, lemon juice, and lemon extract together in a bowl or 2 cup liquid measuring cup. Set aside. 4. In another mixing bowl stir together flour, baking powder, and salt. 5. Add ⅓ of the dry ingredients to the butter mixture and mix in until just combined. Add in half of the milk mixture and combine. Add in another ⅓ of the dry ingredients until combined followed by the remainder of the buttermilk mixture. Add in the remainder of the dry ingredients and mix with the hand mixer until just combined, using a rubber spatula to scrape the sides and bottom to make sure everything is mixed in. Gently fold in lemon zest. 6. Divide the batter among the three prepared pans. Bake at 350 for 25 to 30 minutes. Let sit in pans for 5 minutes and then transfer to a wire rack to cool completely before layering and frosting. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel: http://youtube.com/thestayhomechef FACEBOOK: The Stay At Home Chef INSTAGRAM: TheStayAtHomeChef PINTEREST: The Stay At Home Chef TWITTER: TheStayHomeChef CONTACT ME: [email protected] ⭐⭐⭐⭐⭐ The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more! ⭐⭐⭐⭐⭐
Html code for embedding videos on your blog
Text Comments (53)
julia lalisa (3 days ago)
How long did your cakes take to bake ?
Monica Kamau (7 days ago)
Gas or electric oven?, for better results😕
The Stay At Home Chef (7 days ago)
Either one is fine as long as it will hold a steady accurate temperature.
Janice Walker (9 days ago)
That is good thanks
Delroy Brooks (9 days ago)
Such satisfying videos😏😏
Nhung Crosbie (11 days ago)
So yummy!
Sara Luna (12 days ago)
Can you please make Tiramisu🙏🏾
Grace Kimbuya (12 days ago)
Can anybody help me please one cup is how many grams
Amelia Robinson (13 days ago)
Looks delicious.... Looks like ur wearing too much mascara
The Stay At Home Chef (13 days ago)
Just a suggestion for the future, don’t comment on women’s appearances on the internet, especially when it is to criticize. It’s considered quite rude. The world needs women who will lift each other up. You’ll get much further in life if you choose to lift other women up.
Amelia Robinson (13 days ago)
+The Stay At Home Chef nope just really look like u were wearing alot. Just taught I would tell u.. Am sorry if I offended you though
The Stay At Home Chef (13 days ago)
That's weird. I wasn't wearing any! Do you comment on women's appearances a lot like that?
Warisan IzzI (14 days ago)
your recipe is perfect
The Stay At Home Chef (14 days ago)
Thank you!
Cres ! (14 days ago)
Finally, a lemon cake recipe I can get behind.
N W (14 days ago)
I just love your channel! Thanks for the frosting tips- I hate frosting cakes, I'm not good at it, but you make it look easy. Going to make this cake!
The Stay At Home Chef (14 days ago)
You are welcome! Hope you the frosting tip for years to come
Cheryl wheeler (14 days ago)
Was eagerly awaiting this recipe. Willtry todayitself Thanks. Love from India
Al Brinker (14 days ago)
Can you try to make a red velvet cupcakes video please?
Adele Grossi (14 days ago)
Does the salted butter in the batter & frosting not make it taste salty ?
The Stay At Home Chef (14 days ago)
Nope! There's really only a small amount of salt in butter.
Yum! That lemon cake looks decadent 🍋
Sherry Jimerson (14 days ago)
If you use cake flour do you still have to put in the baking soda and salt?
Grace Kimbuya (13 days ago)
Can anybody help me one cup is how many grams please
The Stay At Home Chef (14 days ago)
Yes, cake flour doesn't have baking soda and salt in it. I think you are thinking of self rising flour, but definitely don't use that.
Luis Figueroa (14 days ago)
Hi this is Maritza that look so good when will you have new video 😊😊😊😊😊
Seema Phakira (15 days ago)
I have made 4 different cakes of yours. They all come out so heavy. I don't know what I am doing wrong! Is it because we are in a different climate?
The Stay At Home Chef (14 days ago)
It could be climate or it could be the differences in the flour that you are working with.
Nehwon Wondor (15 days ago)
Oh Baby! It Looks So Good.
So beautiful! I love making and decorating cakes. The more layers the better!
Laura Forde's Videos (15 days ago)
This looks so good! Now I am ready for a slice! 😋
Marinerdiva1 (14 days ago)
I'm so making this thanks for sharing God bless take care XOXO!
anna alexiou (15 days ago)
Nice recie thank you <3
Yanica Sacksteder (15 days ago)
Ooh, love, love, love lemon!! I bet this would be really yummy with lemon curd filling too!
The Stay At Home Chef (14 days ago)
lucy y (15 days ago)
I love all your cake recipes!! I've tried chocolate, yellow, and white and will try this!
Chef Mika (15 days ago)
Patricia Griffiths (15 days ago)
It lookes delicious Rachel. Thank you for the recipe
The Stay At Home Chef (15 days ago)
You are welcome! Let me know how you like it!
Cinnamon Boyle (15 days ago)
Looks great! My stepdaughter always asks for something lemon for her birthday so this will be perfect.
The Stay At Home Chef (15 days ago)
She is going to love it!
Charan Ingole (15 days ago)
Mam your recipe always awesome rock thank you so much
The Stay At Home Chef (15 days ago)
Thank you! and you are welcome
Yvette Savo (15 days ago)
This looks amazing, I'm going to make this for my husband who loves any thing that's lemony.
Cheryl wheeler (14 days ago)
My dad too. I..anythung lemony
The Stay At Home Chef (15 days ago)
I think he is going to love it!
asma aidid (15 days ago)
Alison Ruth (15 days ago)
Wonderful thank u ! Strawberry cake please !
Rachel Sweets (7 days ago)
Mario Lopez (15 days ago)
I think I would cut down on the butter, thanks for the video.
Alicia Miranda (15 days ago)
Delicioso pastel felicidades gracias por compartir tus recetas 🌷👍
What a Stunning Lemon Cake Girlfriend!!! Awesome Tip for Icing a Cake, I love that!!!
Shaquille Staley (15 days ago)
Yummy! I love lemon cake!

Would you like to comment?

Join YouTube for a free account, or sign in if you are already a member.